Javier Quintana knows his family’s struggling restaurant, El Corazon, needs help. But when his interfering siblings hire Molly Abbott, a successful food entrepreneur and his high-school sweetheart, he’s livid. The way their relationship ended wasn’t pretty. And although Molly never married, she’s the single mom of an eleven-year-old daughter conceived right about the time of the breakup. Molly’s ideas about farm-to-table, health-conscious Mexican food conflict with Javier’s strong sense of tradition, even as her joyous faith convicts him about his own lapse from the church of his youth. Can a reunion romance bring happiness to two lonely souls who never forgot each other… or will their relationship be derailed by the secrets they both carry in their hearts?
April 2017: When a single mom returns to her hometown to manage the farm-to-table remake of a struggling Mexican restaurant, she must work closely with the handsome ex who broke her high-school heart.
About the Book
Other Books in "Romance from the Heart"
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