Javier Quintana knows his family’s struggling restaurant, El Corazon, needs help. But when his interfering siblings hire Molly Abbott, a successful food entrepreneur and his high-school sweetheart, he’s livid. The way their relationship ended wasn’t pretty. And although Molly never married, she’s the single mom of an eleven-year-old daughter conceived right about the time of the breakup. Molly’s ideas about farm-to-table, health-conscious Mexican food conflict with Javier’s strong sense of tradition, even as her joyous faith convicts him about his own lapse from the church of his youth. Can a reunion romance bring happiness to two lonely souls who never forgot each other… or will their relationship be derailed by the secrets they both carry in their hearts?
Releasing April 2017: When a single mom returns to her hometown to manage the farm-to-table remake of a struggling Mexican restaurant, she must work closely with the handsome ex who broke her high-school heart.
About the Book
Other Books in "Romance from the Heart"
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